Chengye Logistics shares with you the import process of frozen meat
Chengye Logistics, an expert in imported frozen meat transportation, will start a worry-free journey of quality frozen meat for you.
Chengye Logistics has a wide range of locations, no matter where you are, we can realize efficient distribution, the global quality of frozen meat quickly delivered to your hands.
The import process of frozen meat is generally as follows:
Preparation before import
1. Qualification preparation
2. Query access
3. Quarantine approval
4. Importer and exporter record
5. Contract signing
Import Customs Clearance
1. Provide documents: including certificate of origin, health certificate, packing list, invoice, contract, inbound animal and plant quarantine license, veterinary health certificate, etc.
2. Arrival declaration: after the goods arrive at the port, the importer declares to the Customs.
3. Inspection and sampling: Customs to check whether the goods are consistent with the certificate, according to the risk assessment of sampling.
4. Inspection and quarantine: send samples for testing of veterinary drug residues, microorganisms, heavy metals and other items.
5. Payment of taxes and fees: after passing the inspection, payment of customs duties, VAT, etc.
6. Release and pick-up: the procedures are completed, and the importer picks up the goods and transports them to the designated place.
Follow-up matters
1. Nucleic acid sterilization: Nucleic acid testing and sterilization may be carried out at the port or designated transit warehouse according to the regulations of the port.
2. Storage: Frozen meat will be stored in the cold storage that meets the hygiene standard.
3. Sale and circulation: ensure product quality and safety when selling, and comply with relevant regulations and labeling requirements.
